Jack Daniel’s mixes whiskey, apple cider liqueur in Winter Jack [Food Review]

Bill Jones On Halloween, I came home from work to find a bottle of Jack Daniel’s new Winter Jack Tennessee Cider at the doorstep. It was a nice surprise, wrapped in a white, wintery wrapper in sharp contrast to the warmth offered inside. Winter Jack mixes Jack Daniel’s whiskey with apple cider liqueur for a blend that’s 15 percent alcohol by volume (roughly the strength of a wine). The bottle recommends serving it warm, unlike many of the typical hard cider offerings. So I obliged, pouring roughly a wine glass-worth into a mug and microwaving it for roughly a minute, Continue reading